Ji-Yeon Hyeon; Jung-Whan Chon; Jun-Ho Park; Moo-Sang Kim; Young-Hee Oh; In-Soo Choi; Kun-Ho Seo

doi:10.1016/j.phrp.2013.05.002

Corrigendum Corrigendum to “A Comparison of Subtyping Methods for Differentiating Salmonella enteric Serovar Enteritidis Isolates Obtained from Food and Human Sources” [Volume 4, Issue 1, February 2013, Pages 27–33]: Ji-Yeon Hyeon^a,b, Jung-Whan Chon^a, Jun-Ho Park^a, Moo-Sang Kim^c, Young-Hee Oh^c, In-Soo Choi^d, Kun-Ho Seo^a; Osong Public Health and Research Perspectives 2013;4(3):176-176.
DOI: https://doi.org/10.1016/j.phrp.2013.05.002
Published online: May 25, 2013

^aKU Center for Food Safety, College of Veterinary Medicine, Konkuk University, Seoul, Korea

^bDivision of Vaccine Research, Korea National Institute of Health, Osong, Korea

^cSeoul Research Institute of Public Health and Environment, Gwachon, Korea

^dDepartment of Infectious Diseases, College of Veterinary Medicine, Konkuk University, Seoul, Korea

∗Corresponding author. bracstu3@konkuk.ac.kr

1These authors contributed equally to this article.

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Acknowledgments

This paper was written by a part of the Konkuk University's research support program for its faculty on sabbatical leave in 2011. We gratefully acknowledge the assistance of Yun-Gyeong Kim, Chang-Hyun Seong, and Dong-Hyeon Kim.

The authors regret that in the above article the acknowledgments were incorrectly printed. It is now reproduced correctly above.

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